BREAKFAST LUNCH/DINNER HAPPY HOUR DOWNLOAD PDF
BREAKFAST LUNCH/DINNER HAPPY HOUR DOWNLOAD ↓

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Soups or Salads
  • Soup de Jour 6
    Bowl of our fresh soup of the day inspired by seasonal ingredients
  • Grilled Caesar Salad 8
    Grilled romaine lettuce topped with shredded parmesan cheese, garlic croutons & housemade caesar dressing w/ Chicken add 4 w/ Steak add 6 w/ Shrimp add 7
  • House Salad 7
    Mixed field greens served with cucumbers & diced tomatoes, shredded carrots, croutons & finished with our house vinaigrette
  • The California Wedge 10
    Iceberg lettuce topped with avocado, crumbled bacon, bleu cheese diced tomato & garden herbs
  • Roasted Beet & Goat Cheese Salad 12
    Layers of beets & goat cheese finished with candied walnuts & an orange & balsamic reduction
  • Mandarin Chicken Salad 14
    Chicken, mandarin oranges, toasted almonds, crispy wontons, snow peas, carrots, scallions, peppers, romaine & Napa cabbage with ginger-sesame vinaigrette
  • Grilled Shrimp Salad 15
    Grilled Shrimp served over butter lettuce, sliced mango & apple with daikon sprouts with a citrus ponzu vinaigrette
  • Quinoa Salad with Grilled Salmon or Chicken 15
    Grilled Salmon or Chicken served over quinoa, grilled vegetables & mixed greens with oven roasted tomatoes, feta cheese & a balsamic vinaigrette
  • Hanger Steak Cobb Salad 16
    Hanger steak, crumbled bacon, tomatoes, hard-boiled egg, avocado, & bleu cheese served over romaine & iceberg lettuce with ranch dressing
  • Prosciutto & Fig Salad 15
    Fresh figs & prosciutto, mixed greens w/ hazelnut crusted goat cheese, apples, cranberries, & a light honey mustard & balsamic reduction
Starters
  • Fried Pickles 6
    Panko crusted dill pickles served with ranch
  • Grilled Artichoke 9
    Steamed & grilled artichoke brushed with extra virgin olive oil, salt & pepper served with spicy aioli
  • Lettuce Wraps 10
    Lettuce cups with chicken, carrots, squash, zucchini, Napa cabbage, onions & ponzu sauce
  • Chicken Potstickers 8
    Chicken potstickers drizzled with house eel sauce
  • Crab Cake 13
    Panko crusted Dungeness crab sautéed & served with our mango salsa & a wasabi-ginger sauce
  • Tuna Poke 11
    Tuna tartar blended with spicy soy ponzu & served with crispy wonton chips
  • Popcorn Shrimp 11
    Crispy shrimp tossed with in a spicy chili aioli
  • OV Shrimp Cocktail 12
    Bay shrimp atop cucumber, avocado & cocktail sauce, topped with crispy wontons
  • Street Tacos 9
    Choice of chicken or steak, corn tortillas, guacamole, Napa cabbage, pico de gallo & spicy aioli
  • Steak Skewers 12
    Marinated steak served with a ponzu dipping sauce
  • Garlic Bread 5
    House-made garlic bread with parmesan cheese
Flatbreads
  • OV Classic 11
    Fresh basil, oven roasted tomatoes & mozzarella cheese & a light marinara sauce
  • Grilled Veggies 12
    Grilled zucchini, yellow squash, bell peppers, carrot, red onions served with mozzarella & goat cheeses, light marinara sauce & drizzled with balsamic reduction
  • Shrimp & Roasted Garlic 14
    Grilled shrimp, oven roasted garlic & caramelized onions drizzled with truffle oil & parmesan cheese
  • BBQ Chicken 13
    Shredded chicken, grilled red onions, cilantro & mozzarella cheese served with a tangy bbq sauce
Entrees
  • Fish & Chips 15
    Beer battered Icelandic cod served with fresh made coleslaw & french fries
  • Herb Roasted 1/2 Chicken 18
    Served with a new potatoes & green beans
  • Hanger Steak 23
    Grilled hanger steak sliced over a shallot-port reduction sauce, served with truffle french fries
  • Coconut Shrimp 18
    Coconut crusted shrimp served with a spicy apricot marmalade rice pilaf
  • Braised Short Ribs 23
    Braised short rib served with traditional risotto
  • Pork Chop 21
    Pan roasted pork chop served with an apple slaw & garlic mashed potatoes finished with natural au jus
  • Sesame Crusted Tuna 23
    Infused tuna slices over Asian slaw served with rice pilaf & brussels sprouts drizzled with a wasabi ginger sauce
  • Seafood Brochettes 21
    Fresh grilled seafood brochettes & fresh vegetables served over wild rice with a butter lemon sauce
  • Grilled Salmon 22
    Grilled salmon served with herb maître de butter & mashed potatoes
  • Cioppino 22
    Selection of fresh fish, shrimp, mussels, clams & tomatoes stewed in a rich fish broth with a crostini
  • Fish of the Day MP
    Changes daily based on our chef’s inspiration
  • Today's Pasta MP
    Changes daily based on our chef’s inspiration
Sandwiches
  • OV Burger 12
    Grilled Angus beef, cheddar cheese, butter lettuce, tomato, red onion & our house 1000 island dressing served on a brioche bun
  • "BTLA" Burger 14
    Grilled prime Angus beef, butter lettuce, avocado, apple-wood smoked bacon & oven roasted tomato with ranch & bleu cheese crumbles on a brioche bun
  • BBQ Burger 14
    Grilled prime Angus beef, cheddar cheese, crumbled apple-wood smoked bacon, crispy onions & our tangy BBQ sauce served on a brioche bun
  • Grilled Chicken Club 13
    Grilled chicken breast, apple-wood smoked bacon, butter lettuce, avocado & bleu cheese with a fines herbes aioli & served on sourdough bread
  • Ultimate Grilled Cheese 11
    Swiss, cheddar & bleu cheese with braised pears & dijon mustard on sourdough
  • Prosciutto & Braised Pear Sandwich 13
    Swiss, cheddar & bleu cheese with braised pears & dijon mustard on sourdough
  • Grilled Turkey Melt Sandwich 12
    Smoked turkey, swiss & cheddar cheese, tomatoes & avocado on grilled sourdough bread
  • Albacore Tuna Melt 14
    Albacore & fines herb aioli with sliced avocado, cheddar & swiss cheese, on grilled sourdough bread
  • Classic Tuna Sandwich 12
    Albacore & fine herbs aioli served with butter lettuce, red onion & tomatoes on sourdough bread
  • BLTA 10
    Applewood smoked bacon, butter lettuce, tomato & sliced avocado on sourdough
  • Hawaiian Pulled Pork Sandwich 13
    Pulled pork & house-made slaw on a brioche bun
Sides
  • Garlic Mashed Potatoes 4
  • Truffle French Fries 5
  • Brussels Sprouts 5
  • Quinoa 5
    Tossed with grilled vegetables, mixed greens, feta cheese & a balsamic vinaigrette
  • Green Beans 5
  • Asparagus 6
  • Steamed Spinach 5

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